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Published: 2025-12-02 15:29:03.598274 Category: Industry Type: Photo Model release: No
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Tempered chocolate is poured from a nozzle into transparent molds, creating perfect shapes. The workspace features clean surfaces and vibrating tables for even distribution

Contributor: Kmikhidov
ID : 1832018164

TitleFilesize
Photo5760x3240


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Keywords
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