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Apple pectin fiber powder in wooden bowl and fresh red apple with cut in half slice isolated on white background. Gelling agents on cutting board gelatin agar agar pectin powder A colorful variety traditional French fruit jellies with fresh variant fruit as strawberry, blackberry and orange. The main ingredient are concentrate fruit paste, sugar and pectin dusting with sugar pectin Skeletal formula of Chemical element pile of apple pectin powder closeup on white Jellied fruit candies with sugar Pectin Spilled from a Teaspoon Apple flour in a wooden spoon on a background of dried apples. Apple pectin powder pile of apple pectin powder close up on gray Apple pectin fiber powder in wooden bowl and red apple isolated on white background. Apple pectin fiber powder in wooden bowl and fresh red apple Structural chemical components of starch: amylose, pectin